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Cocoyam is a highly nutritious and versatile root vegetable, widely used in African, Caribbean, and Asian cuisines. Known for its starchy texture and mildly nutty flavor, it is a staple ingredient in soups, stews, and porridge. Cocoyam is rich in fiber, vitamins, and minerals, making it a healthy alternative to regular potatoes and other tubers.
Coco Yam 1kg remove | Mr. Chef Seasoning Peppersoup Spice remove | MP Cassava Flour 910g remove | Yellow Plantain (Kochbananen Gelb) 1kg remove | Okra 500g remove | Uda Samen 50g remove | |
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Name | Coco Yam 1kg remove | Mr. Chef Seasoning Peppersoup Spice remove | MP Cassava Flour 910g remove | Yellow Plantain (Kochbananen Gelb) 1kg remove | Okra 500g remove | Uda Samen 50g remove |
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Description | Cocoyam is a highly nutritious and versatile root vegetable, widely used in African, Caribbean, and Asian cuisines. Known for its starchy texture and mildly nutty flavor, it is a staple ingredient in soups, stews, and porridge. Cocoyam is rich in fiber, vitamins, and minerals, making it a healthy alternative to regular potatoes and other tubers. | Mr. Chef Seasoning Peppersoup Spice is a specially crafted blend of aromatic herbs and spices designed to bring out the authentic taste of traditional African peppersoup. Perfect for fish, meat, or chicken peppersoup, this seasoning adds a rich depth of flavor, warmth, and a touch of spice to your dish. Whether you're making a hearty meal for the family or preparing a comforting broth, Mr. Chef Peppersoup Spice ensures a delicious and satisfying taste every time. | MP Cassava Flour (910g) is a gluten-free alternative to traditional flour, made from the whole root of the cassava plant. This versatile flour is perfect for a wide range of recipes, from baking to thickening sauces. Known for its neutral flavor and fine texture, MP Cassava Flour can be used to create delicious gluten-free bread, pancakes, and pastries, making it an ideal choice for those with dietary restrictions. |
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| Uda Samen, also known as Negro Pepper or Xylopia aethiopica, is a highly aromatic spice widely used in African cuisine for its bold, smoky, and slightly peppery flavor. This spice is a staple in traditional dishes, adding depth and warmth to soups, stews, and sauces. |
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