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Ojukwu Stock Fish Fillet 100g
€5.50
Ojukwu Stock Fish Fillet is a premium-quality dried fish product, rich in natural flavor and packed with essential nutrients. Perfect for adding a deep, smoky taste to traditional African soups, stews, and sauces, this stockfish fillet is carefully selected and processed to maintain its authentic taste and aroma. Whether used in Egusi, Ogbono, Nsala, or Banga soup, Ojukwu Stock Fish Fillet enhances your dishes with a distinct umami flavor.
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Description
- Premium-quality dried stock fish fillet
- Naturally processed for rich taste and aroma
- High in protein and essential nutrients
- Ideal for traditional African soups and stews
- Convenient and easy to use in cooking
Enjoy the delicious, authentic taste of Ojukwu Stock Fish Fillet in your favorite dishes!
Additional information
| weight | 100g, 290g |
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Quick Comparison
| Ojukwu Stock Fish Fillet 100g remove | Ojukwu Palm Oil remove | Hausa Koko Flour 400g remove | Mama Choice Palm Soup - 800g remove | Ojukwu Stock Fish 290g remove | Ojukwu Ofada Rice 1kg remove | |||||
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| Name | Ojukwu Stock Fish Fillet 100g remove | Ojukwu Palm Oil remove | Hausa Koko Flour 400g remove | Mama Choice Palm Soup - 800g remove | Ojukwu Stock Fish 290g remove | Ojukwu Ofada Rice 1kg remove | ||||
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| Description | Ojukwu Stock Fish Fillet is a premium-quality dried fish product, rich in natural flavor and packed with essential nutrients. Perfect for adding a deep, smoky taste to traditional African soups, stews, and sauces, this stockfish fillet is carefully selected and processed to maintain its authentic taste and aroma. Whether used in Egusi, Ogbono, Nsala, or Banga soup, Ojukwu Stock Fish Fillet enhances your dishes with a distinct umami flavor. | Ojukwu Palm Oil is a high-quality cooking oil extracted from premium palm fruit, renowned for its rich flavor and vibrant color. This versatile oil is a staple in many kitchens, especially in African cuisine, where it is used for frying, sautéing, and as an ingredient in traditional dishes. Ojukwu Palm Oil is not only flavorful but also contains beneficial nutrients, making it a popular choice for health-conscious cooks. | Hausa Koko Flour is a traditional West African millet-based flour used to prepare Hausa Koko, a popular spicy porridge known for its rich flavor and nutritional benefits. Made from finely ground millet and blended with aromatic spices like ginger and cloves, it delivers a deliciously tangy and mildly spicy taste. | Mama Choice Palm Soup (800g) is a delightful and convenient soup mix that captures the authentic taste of traditional palm soup. Made from quality ingredients, this ready-to-use soup base is perfect for creating hearty and flavorful meals with minimal effort. Ideal for busy families and culinary enthusiasts alike, Mama Choice Palm Soup brings the rich flavors of West African cuisine right to your kitchen. | Ojukwu Stock Fish is a premium-quality dried fish known for its rich, savory taste and high protein content. Sourced from the finest fish and traditionally dried to preserve its natural flavor and nutrients, this stock fish is a staple ingredient in African and Caribbean cuisine. It enhances the taste of soups, stews, and sauces, adding an authentic depth of flavor to your dishes. | Ojukwu Ofada Rice is a premium, locally sourced Nigerian rice variety known for its rich aroma, distinctive taste, and high nutritional value. Unpolished and naturally processed, this Ofada rice retains its essential nutrients, making it a healthy choice for traditional and modern dishes. | ||||
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