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Ojukwu Crayfish (100g) is a premium seasoning ingredient made from carefully sourced and dried crayfish. Known for its distinct flavor and aroma, this versatile ingredient is a staple in many West African dishes. Ojukwu Crayfish enhances the taste of soups, stews, and sauces, bringing a rich seafood essence to your cooking.
Ojukwu Crayfish - 100g remove | Ojukwu Stock Fish Fillet 100g remove | Power Malt 330ml remove | Yam | 2kg - 2.5kg remove | Nigeria Brown Beans remove | Chilli whole Dried 80g remove | |||
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Name | Ojukwu Crayfish - 100g remove | Ojukwu Stock Fish Fillet 100g remove | Power Malt 330ml remove | Yam | 2kg - 2.5kg remove | Nigeria Brown Beans remove | Chilli whole Dried 80g remove | ||
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Description | Ojukwu Crayfish (100g) is a premium seasoning ingredient made from carefully sourced and dried crayfish. Known for its distinct flavor and aroma, this versatile ingredient is a staple in many West African dishes. Ojukwu Crayfish enhances the taste of soups, stews, and sauces, bringing a rich seafood essence to your cooking. | Ojukwu Stock Fish Fillet is a premium-quality dried fish product, rich in natural flavor and packed with essential nutrients. Perfect for adding a deep, smoky taste to traditional African soups, stews, and sauces, this stockfish fillet is carefully selected and processed to maintain its authentic taste and aroma. Whether used in Egusi, Ogbono, Nsala, or Banga soup, Ojukwu Stock Fish Fillet enhances your dishes with a distinct umami flavor. | Power Malt (330ml) is a refreshing malt beverage that combines rich flavor with a boost of energy. This non-alcoholic drink is crafted from carefully selected ingredients, providing a deliciously smooth taste that is perfect for any occasion. Power Malt is a great option for those seeking a revitalizing drink that can be enjoyed on its own or paired with meals. | Yam is a starchy root vegetable widely enjoyed across Africa, the Caribbean, and Asia. Known for its firm texture and mildly sweet taste, it’s perfect for boiling, frying, roasting, or pounding into traditional dishes like Pounded Yam or Yam Porridge. | Nigeria Brown Beans are a staple in many Nigerian households, known for their rich flavor and nutritional benefits. These high-quality beans are perfect for a variety of traditional dishes, including stews, soups, and porridge. Packed with protein, fiber, and essential vitamins, Nigeria Brown Beans are not only delicious but also contribute to a balanced diet. Whether you're preparing a hearty meal or looking for a healthy snack, these beans are a versatile and nutritious choice. |
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