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Ojukwu Crayfish (100g) is a premium seasoning ingredient made from carefully sourced and dried crayfish. Known for its distinct flavor and aroma, this versatile ingredient is a staple in many West African dishes. Ojukwu Crayfish enhances the taste of soups, stews, and sauces, bringing a rich seafood essence to your cooking.
Ojukwu Crayfish - 100g remove | Ojukwu Palm Oil 5L remove | L'Espadon - Sardines A L'Huile Vegetale remove | Okpa Flour - 300g remove | Ojukwu Poundo Flour - 1.5kg remove | Valle Del Sole Red Plata Maize - 900g remove | |
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Name | Ojukwu Crayfish - 100g remove | Ojukwu Palm Oil 5L remove | L'Espadon - Sardines A L'Huile Vegetale remove | Okpa Flour - 300g remove | Ojukwu Poundo Flour - 1.5kg remove | Valle Del Sole Red Plata Maize - 900g remove |
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Price | €7.00 | €35.50 | €2.30 | €5.00 | €9.50 | €3.50 |
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Description | Ojukwu Crayfish (100g) is a premium seasoning ingredient made from carefully sourced and dried crayfish. Known for its distinct flavor and aroma, this versatile ingredient is a staple in many West African dishes. Ojukwu Crayfish enhances the taste of soups, stews, and sauces, bringing a rich seafood essence to your cooking. | Ojukwu Palm Oil (5L) is a premium cooking oil extracted from the finest palm fruits, known for its rich flavor and vibrant color. This versatile oil is an essential ingredient in many traditional African dishes, enhancing the taste of soups, stews, and sauces. With its high smoke point and natural properties, Ojukwu Palm Oil is perfect for frying, sautéing, and baking, making it a staple in every kitchen. | L'Espadon Sardines in Vegetable Oil are premium-quality sardines carefully selected and preserved in mild, nutritious vegetable oil. These sardines offer a rich, savory taste and a firm texture, making them a delicious and healthy choice packed with Omega-3 fatty acids, protein, and essential nutrients. | Okpa Flour is a high-quality, finely milled flour made from Bambara nuts, specially processed for preparing the traditional Nigerian Okpa (Bambara nut pudding). This flour guarantees a smooth texture, authentic taste, and easy preparation for a delicious and nutritious meal. | Ojukwu Poundo Flour (1.5kg) is a premium flour specifically crafted for making the beloved Nigerian dish, pounded yam. This convenient flour allows you to easily prepare a smooth and stretchy dough that pairs perfectly with soups and stews. Made from high-quality yam, Ojukwu Poundo Flour captures the authentic taste and texture of traditional pounded yam without the need for extensive preparation. | Valle Del Sole Red Plata Maize (900g) is a premium-quality, naturally dried red maize known for its rich taste, vibrant color, and nutritional benefits. This versatile grain is perfect for a wide range of dishes, making it a must-have in your kitchen. |
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