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Okpa Flour - 300g
€5.00
Okpa Flour is a high-quality, finely milled flour made from Bambara nuts, specially processed for preparing the traditional Nigerian Okpa (Bambara nut pudding). This flour guarantees a smooth texture, authentic taste, and easy preparation for a delicious and nutritious meal.
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Description
- 100% Natural – No preservatives or additives, just pure Bambara nut flour.
- Rich in Protein & Fiber – A great plant-based source of protein and essential nutrients.
- Authentic Taste – Perfect for making traditional Okpa with its distinct flavor and soft texture.
- Easy to Prepare – Simply mix with warm water, season to taste, and steam for a delicious meal.
- Versatile Use – Can be combined with other flours for different recipes.
Enjoy the delicious and nutritious goodness of Okpa Flour, perfect for a quick and satisfying meal.
Quick Comparison
| Okpa Flour - 300g remove | Yam | 2kg - 2.5kg remove | Valle Del Sole White Plata Corn - 900g remove | Ojukwu Cassava Garri remove | Bigi Mama - Plantain Fufu 680g remove | Lady B Custard Powder 2kg remove | |
|---|---|---|---|---|---|---|
| Name | Okpa Flour - 300g remove | Yam | 2kg - 2.5kg remove | Valle Del Sole White Plata Corn - 900g remove | Ojukwu Cassava Garri remove | Bigi Mama - Plantain Fufu 680g remove | Lady B Custard Powder 2kg remove |
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| Price | €5.00 | €8.99 | €3.50 | €3.50 | €5.00 | €10.50 |
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| Description | Okpa Flour is a high-quality, finely milled flour made from Bambara nuts, specially processed for preparing the traditional Nigerian Okpa (Bambara nut pudding). This flour guarantees a smooth texture, authentic taste, and easy preparation for a delicious and nutritious meal. | Yam is a starchy root vegetable widely enjoyed across Africa, the Caribbean, and Asia. Known for its firm texture and mildly sweet taste, it’s perfect for boiling, frying, roasting, or pounding into traditional dishes like Pounded Yam or Yam Porridge. | Valle Del Sole White Plata Corn (900g) is a high-quality, naturally dried white corn perfect for a variety of traditional and modern dishes. Carefully selected and processed, this premium-grade corn is known for its rich flavor, versatility, and nutritional benefits. | Experience the authentic taste of Ojukwu Cassava Garri, a premium-quality, sun-dried cassava flour perfect for preparing Eba, a staple in African cuisine. Made from carefully selected cassava tubers, this garri is finely processed, crisp, and full of flavor, making it an excellent choice for both traditional and modern recipes. | Bigi Mama Fufu is a high-quality, easy-to-prepare fufu flour that brings the authentic taste and texture of traditional African fufu to your kitchen. Made from carefully selected ingredients, it is smooth, stretchy, and perfect for pairing with a variety of soups, including egusi, ogbono, and vegetable soup. | Lady B Custard Powder is a rich and creamy dessert mix, perfect for making smooth and delicious custard in minutes. Made from high-quality ingredients, it adds a delightful touch to your favorite desserts, including cakes, puddings, pies, and fruit salads |
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