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Okpa Flour - 300g
€5.00
Okpa Flour is a high-quality, finely milled flour made from Bambara nuts, specially processed for preparing the traditional Nigerian Okpa (Bambara nut pudding). This flour guarantees a smooth texture, authentic taste, and easy preparation for a delicious and nutritious meal.
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Description
- 100% Natural – No preservatives or additives, just pure Bambara nut flour.
- Rich in Protein & Fiber – A great plant-based source of protein and essential nutrients.
- Authentic Taste – Perfect for making traditional Okpa with its distinct flavor and soft texture.
- Easy to Prepare – Simply mix with warm water, season to taste, and steam for a delicious meal.
- Versatile Use – Can be combined with other flours for different recipes.
Enjoy the delicious and nutritious goodness of Okpa Flour, perfect for a quick and satisfying meal.
Quick Comparison
| Okpa Flour - 300g remove | Fola Foods Beans Flour 5kg remove | Winnies - Tuo Zaafi Mixed Flour 1kg remove | Ojukwu Cassava Garri remove | L'Espadon - Sardines A L'Huile Vegetale remove | Ojukwu Poundo Flour - 1.5kg remove | |
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| Name | Okpa Flour - 300g remove | Fola Foods Beans Flour 5kg remove | Winnies - Tuo Zaafi Mixed Flour 1kg remove | Ojukwu Cassava Garri remove | L'Espadon - Sardines A L'Huile Vegetale remove | Ojukwu Poundo Flour - 1.5kg remove |
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| Price | €5.00 | €4.00 | €7.50 | €3.50 | €2.30 | €9.50 |
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| Additional information | ||||||
| Description | Okpa Flour is a high-quality, finely milled flour made from Bambara nuts, specially processed for preparing the traditional Nigerian Okpa (Bambara nut pudding). This flour guarantees a smooth texture, authentic taste, and easy preparation for a delicious and nutritious meal. | Enjoy the convenience and nutrition of Fola Foods Beans Flour, a high-quality, finely milled flour made from premium beans. Perfect for preparing traditional African dishes like moi moi, akara (bean cakes), and bean porridge, this flour offers a rich source of protein, fiber, and essential nutrients for a balanced diet. | Winnie's Tuo Zaafi is a traditional Ghanaian dish made from finely ground corn and millet, known for its smooth texture and hearty flavor. This versatile dough is often served with a variety of soups and stews, making it a staple in many households. Winnie's Tuo Zaafi is easy to prepare and provides a nutritious base for your favorite dishes, offering a taste of authentic West African cuisine. | Experience the authentic taste of Ojukwu Cassava Garri, a premium-quality, sun-dried cassava flour perfect for preparing Eba, a staple in African cuisine. Made from carefully selected cassava tubers, this garri is finely processed, crisp, and full of flavor, making it an excellent choice for both traditional and modern recipes. | L'Espadon Sardines in Vegetable Oil are premium-quality sardines carefully selected and preserved in mild, nutritious vegetable oil. These sardines offer a rich, savory taste and a firm texture, making them a delicious and healthy choice packed with Omega-3 fatty acids, protein, and essential nutrients. | Ojukwu Poundo Flour (1.5kg) is a premium flour specifically crafted for making the beloved Nigerian dish, pounded yam. This convenient flour allows you to easily prepare a smooth and stretchy dough that pairs perfectly with soups and stews. Made from high-quality yam, Ojukwu Poundo Flour captures the authentic taste and texture of traditional pounded yam without the need for extensive preparation. |
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