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Bigi Mama - Plantain Fufu 680g
€5.00
Bigi Mama Fufu is a high-quality, easy-to-prepare fufu flour that brings the authentic taste and texture of traditional African fufu to your kitchen. Made from carefully selected ingredients, it is smooth, stretchy, and perfect for pairing with a variety of soups, including egusi, ogbono, and vegetable soup.
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Description
- Smooth, stretchy, and authentic fufu texture.
- Made from high-quality ingredients for a traditional taste.
- Easy to prepare—just mix with hot water and stir.
- Perfect for pairing with soups like egusi, ogbono, and vegetable soup.
- Provides a filling and satisfying meal.
- Free from artificial preservatives and additives.
- Ideal for both home cooking and restaurant use.
- Convenient packaging for easy storage and freshness.
Quick Comparison
| Bigi Mama - Plantain Fufu 680g remove | Winnies - Tuo Zaafi Mixed Flour 1kg remove | MP Cassava Flour 910g remove | Ojukwu Ogbono remove | Bird's Original Custard Powder 300g remove | Ojukwu Poundo Flour - 1.5kg remove | |||
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| Name | Bigi Mama - Plantain Fufu 680g remove | Winnies - Tuo Zaafi Mixed Flour 1kg remove | MP Cassava Flour 910g remove | Ojukwu Ogbono remove | Bird's Original Custard Powder 300g remove | Ojukwu Poundo Flour - 1.5kg remove | ||
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| Price | €5.00 | €7.50 | €4.50 | €14.50 | €2.70 – €5.50 | €9.50 | ||
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| Description | Bigi Mama Fufu is a high-quality, easy-to-prepare fufu flour that brings the authentic taste and texture of traditional African fufu to your kitchen. Made from carefully selected ingredients, it is smooth, stretchy, and perfect for pairing with a variety of soups, including egusi, ogbono, and vegetable soup. | Winnie's Tuo Zaafi is a traditional Ghanaian dish made from finely ground corn and millet, known for its smooth texture and hearty flavor. This versatile dough is often served with a variety of soups and stews, making it a staple in many households. Winnie's Tuo Zaafi is easy to prepare and provides a nutritious base for your favorite dishes, offering a taste of authentic West African cuisine. | MP Cassava Flour (910g) is a gluten-free alternative to traditional flour, made from the whole root of the cassava plant. This versatile flour is perfect for a wide range of recipes, from baking to thickening sauces. Known for its neutral flavor and fine texture, MP Cassava Flour can be used to create delicious gluten-free bread, pancakes, and pastries, making it an ideal choice for those with dietary restrictions. | Ojukwu Ogbono is a premium, high-quality variety of African wild mango seeds, carefully selected for its rich flavor and unique nutritional benefits. Known for its smooth texture and excellent thickening properties, this ogbono is ideal for preparing delicious traditional soups and stews | Bird's Original Custard Powder is a classic dessert ingredient that has been a family favorite for generations. Made with a unique blend of high-quality ingredients, this custard powder creates a smooth, creamy, and delicious custard perfect for pairing with cakes, pies, puddings, and fruit desserts. Easy to prepare and free from artificial colors and flavors, Bird’s Custard Powder is a must-have in every kitchen for making delightful homemade desserts. | Ojukwu Poundo Flour (1.5kg) is a premium flour specifically crafted for making the beloved Nigerian dish, pounded yam. This convenient flour allows you to easily prepare a smooth and stretchy dough that pairs perfectly with soups and stews. Made from high-quality yam, Ojukwu Poundo Flour captures the authentic taste and texture of traditional pounded yam without the need for extensive preparation. | ||
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€5.50
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