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Fresh Hot Pepper
€2.00
Fresh Hot Pepper adds bold heat and vibrant flavor to a wide variety of dishes. Commonly used in African, Caribbean, and Asian cooking, these peppers are perfect for spicing up stews, soups, sauces, and marinades.
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Description
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Bold & Spicy Flavor – Brings heat and depth to your meals
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Versatile Use – Ideal for cooking, blending into pepper sauces, or seasoning dishes
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Nutrient-Rich – Contains antioxidants, Vitamin C, and capsaicin for health benefits
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Essential Ingredient – A must-have for traditional and contemporary recipes
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Fresh & Aromatic – Carefully selected for maximum flavor and quality
Quick Comparison
| Fresh Hot Pepper remove | Coco Yam 1kg remove | Yellow Plantain (Kochbananen Gelb) 1kg remove | Bigi Mama - Plantain Fufu 680g remove | Yam | 2kg - 2.5kg remove | Onga Classic Spice remove | |||||
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| Name | Fresh Hot Pepper remove | Coco Yam 1kg remove | Yellow Plantain (Kochbananen Gelb) 1kg remove | Bigi Mama - Plantain Fufu 680g remove | Yam | 2kg - 2.5kg remove | Onga Classic Spice remove | ||||
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| Price | €2.00 | €6.50 | €4.99 | €5.00 | €8.99 | €1.00 – €5.80 | ||||
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| Additional information |
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| Description | Fresh Hot Pepper adds bold heat and vibrant flavor to a wide variety of dishes. Commonly used in African, Caribbean, and Asian cooking, these peppers are perfect for spicing up stews, soups, sauces, and marinades. | Cocoyam is a highly nutritious and versatile root vegetable, widely used in African, Caribbean, and Asian cuisines. Known for its starchy texture and mildly nutty flavor, it is a staple ingredient in soups, stews, and porridge. Cocoyam is rich in fiber, vitamins, and minerals, making it a healthy alternative to regular potatoes and other tubers. |
| Bigi Mama Fufu is a high-quality, easy-to-prepare fufu flour that brings the authentic taste and texture of traditional African fufu to your kitchen. Made from carefully selected ingredients, it is smooth, stretchy, and perfect for pairing with a variety of soups, including egusi, ogbono, and vegetable soup. | Yam is a starchy root vegetable widely enjoyed across Africa, the Caribbean, and Asia. Known for its firm texture and mildly sweet taste, it’s perfect for boiling, frying, roasting, or pounding into traditional dishes like Pounded Yam or Yam Porridge. | Onga Classic Spice is a rich and flavorful seasoning that enhances the taste of your dishes with a perfect blend of spices and herbs. | ||||
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