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Fresh Hot Pepper
€2.00
Fresh Hot Pepper adds bold heat and vibrant flavor to a wide variety of dishes. Commonly used in African, Caribbean, and Asian cooking, these peppers are perfect for spicing up stews, soups, sauces, and marinades.
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Description
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Bold & Spicy Flavor – Brings heat and depth to your meals
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Versatile Use – Ideal for cooking, blending into pepper sauces, or seasoning dishes
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Nutrient-Rich – Contains antioxidants, Vitamin C, and capsaicin for health benefits
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Essential Ingredient – A must-have for traditional and contemporary recipes
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Fresh & Aromatic – Carefully selected for maximum flavor and quality
Quick Comparison
Fresh Hot Pepper remove | Yellow Plantain (Kochbananen Gelb) 1kg remove | MP Cassava Flour 910g remove | Sweet Potato 1kg remove | Coco Yam 1kg remove | Ojukwu Palm Oil remove | |
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Name | Fresh Hot Pepper remove | Yellow Plantain (Kochbananen Gelb) 1kg remove | MP Cassava Flour 910g remove | Sweet Potato 1kg remove | Coco Yam 1kg remove | Ojukwu Palm Oil remove |
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Price | €2.00 | €4.99 | €4.50 | €6.00 | €6.50 | €15.00 |
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Additional information | ||||||
Description | Fresh Hot Pepper adds bold heat and vibrant flavor to a wide variety of dishes. Commonly used in African, Caribbean, and Asian cooking, these peppers are perfect for spicing up stews, soups, sauces, and marinades. |
| MP Cassava Flour (910g) is a gluten-free alternative to traditional flour, made from the whole root of the cassava plant. This versatile flour is perfect for a wide range of recipes, from baking to thickening sauces. Known for its neutral flavor and fine texture, MP Cassava Flour can be used to create delicious gluten-free bread, pancakes, and pastries, making it an ideal choice for those with dietary restrictions. | Sweet Potato is a nutritious and versatile root vegetable known for its naturally sweet taste and vibrant color. Packed with essential vitamins, fiber, and antioxidants, it is a wholesome addition to any meal. Whether baked, boiled, mashed, or fried, sweet potatoes offer a delicious and healthy alternative to regular potatoes. | Cocoyam is a highly nutritious and versatile root vegetable, widely used in African, Caribbean, and Asian cuisines. Known for its starchy texture and mildly nutty flavor, it is a staple ingredient in soups, stews, and porridge. Cocoyam is rich in fiber, vitamins, and minerals, making it a healthy alternative to regular potatoes and other tubers. | Ojukwu Palm Oil is a high-quality cooking oil extracted from premium palm fruit, renowned for its rich flavor and vibrant color. This versatile oil is a staple in many kitchens, especially in African cuisine, where it is used for frying, sautéing, and as an ingredient in traditional dishes. Ojukwu Palm Oil is not only flavorful but also contains beneficial nutrients, making it a popular choice for health-conscious cooks. |
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