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Crayfish Whole Dried (African Beauty) Getrocknete Flusskrebse ganz 50g

€1.99

High in Protein & Nutrients – A natural source of protein, calcium, and essential minerals.
Perfect for African & Seafood Dishes – Commonly used in Nigerian, Ghanaian, and other West African cuisines.
Long Shelf Life & Easy Storage – Lightweight and dry-packed to retain freshness.
Adds Authentic Traditional Flavor – Brings an authentic taste to jollof rice, soups, and sauces.

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Category : Dried & Salted Tags : Dried Crayfish, Seafood Flavors, Traditional Food

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Description

Premium Whole Dried Crayfish – 100% natural, sun-dried for maximum flavor and freshness.
Rich Umami Taste – Enhances the depth of soups, stews, and traditional African dishes.

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Quick Comparison

	Crayfish Whole Dried (African Beauty) Getrocknete Flusskrebse ganz 50g remove	Chilli whole Dried 80g remove	Uda Samen 50g remove	Sweet Potato 1kg remove	Bigi Mama - Plantain Fufu 680g remove	Ojukwu Ofada Rice 1kg remove
Name	Crayfish Whole Dried (African Beauty) Getrocknete Flusskrebse ganz 50g remove	Chilli whole Dried 80g remove	Uda Samen 50g remove	Sweet Potato 1kg remove	Bigi Mama - Plantain Fufu 680g remove	Ojukwu Ofada Rice 1kg remove
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Price	€1.99	€1.99	€2.50	€6.00	€5.00	€9.00
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Additional information
Description	High in Protein & Nutrients – A natural source of protein, calcium, and essential minerals. Perfect for African & Seafood Dishes – Commonly used in Nigerian, Ghanaian, and other West African cuisines. Long Shelf Life & Easy Storage – Lightweight and dry-packed to retain freshness. Adds Authentic Traditional Flavor – Brings an authentic taste to jollof rice, soups, and sauces.	Versatile Usage – Perfect for soups, stews, sauces, marinades, and spice blends. Long Shelf Life – Naturally dried for extended storage without losing potency. Packed with Nutrients – Rich in capsaicin, antioxidants, and vitamins A & C. Authentic Global Flavor – Used in African, Asian, Mexican, and Indian cuisines.	Uda Samen, also known as Negro Pepper or Xylopia aethiopica, is a highly aromatic spice widely used in African cuisine for its bold, smoky, and slightly peppery flavor. This spice is a staple in traditional dishes, adding depth and warmth to soups, stews, and sauces.	Sweet Potato is a nutritious and versatile root vegetable known for its naturally sweet taste and vibrant color. Packed with essential vitamins, fiber, and antioxidants, it is a wholesome addition to any meal. Whether baked, boiled, mashed, or fried, sweet potatoes offer a delicious and healthy alternative to regular potatoes.	Bigi Mama Fufu is a high-quality, easy-to-prepare fufu flour that brings the authentic taste and texture of traditional African fufu to your kitchen. Made from carefully selected ingredients, it is smooth, stretchy, and perfect for pairing with a variety of soups, including egusi, ogbono, and vegetable soup.	Ojukwu Ofada Rice is a premium, locally sourced Nigerian rice variety known for its rich aroma, distinctive taste, and high nutritional value. Unpolished and naturally processed, this Ofada rice retains its essential nutrients, making it a healthy choice for traditional and modern dishes.
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