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Crayfish Whole Dried (African Beauty) Getrocknete Flusskrebse ganz 50g remove | Ojukwu Stock Fish 290g remove | Ojukwu Stock Fish Fillet 100g remove | Trofai Palmkernkonzentrat | Palmnut Concentrate - 800g remove | Ojukwu Crayfish - 100g remove | MP Cassava Flour 910g remove | |||||
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Name | Crayfish Whole Dried (African Beauty) Getrocknete Flusskrebse ganz 50g remove | Ojukwu Stock Fish 290g remove | Ojukwu Stock Fish Fillet 100g remove | Trofai Palmkernkonzentrat | Palmnut Concentrate - 800g remove | Ojukwu Crayfish - 100g remove | MP Cassava Flour 910g remove | ||||
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Price | €1.99 | €16.50 | €5.50 | €5.00 | €7.00 | €4.50 | ||||
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Description |
| Ojukwu Stock Fish is a premium-quality dried fish known for its rich, savory taste and high protein content. Sourced from the finest fish and traditionally dried to preserve its natural flavor and nutrients, this stock fish is a staple ingredient in African and Caribbean cuisine. It enhances the taste of soups, stews, and sauces, adding an authentic depth of flavor to your dishes. | Ojukwu Stock Fish Fillet is a premium-quality dried fish product, rich in natural flavor and packed with essential nutrients. Perfect for adding a deep, smoky taste to traditional African soups, stews, and sauces, this stockfish fillet is carefully selected and processed to maintain its authentic taste and aroma. Whether used in Egusi, Ogbono, Nsala, or Banga soup, Ojukwu Stock Fish Fillet enhances your dishes with a distinct umami flavor. | Trofai Palmkonzentrat (800g) is a premium palm concentrate that brings the rich taste and vibrant color of palm oil to your cooking. This versatile ingredient is perfect for enhancing the flavor of soups, stews, and sauces, making it a staple in many kitchens. Trofai Palmkonzentrat is easy to use and allows you to enjoy the authentic taste of palm oil without the hassle of handling raw ingredients. | Ojukwu Crayfish (100g) is a premium seasoning ingredient made from carefully sourced and dried crayfish. Known for its distinct flavor and aroma, this versatile ingredient is a staple in many West African dishes. Ojukwu Crayfish enhances the taste of soups, stews, and sauces, bringing a rich seafood essence to your cooking. | MP Cassava Flour (910g) is a gluten-free alternative to traditional flour, made from the whole root of the cassava plant. This versatile flour is perfect for a wide range of recipes, from baking to thickening sauces. Known for its neutral flavor and fine texture, MP Cassava Flour can be used to create delicious gluten-free bread, pancakes, and pastries, making it an ideal choice for those with dietary restrictions. | ||||
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