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Crayfish Whole Dried (African Beauty) Getrocknete Flusskrebse ganz 50g

€1.99

High in Protein & Nutrients – A natural source of protein, calcium, and essential minerals.
Perfect for African & Seafood Dishes – Commonly used in Nigerian, Ghanaian, and other West African cuisines.
Long Shelf Life & Easy Storage – Lightweight and dry-packed to retain freshness.
Adds Authentic Traditional Flavor – Brings an authentic taste to jollof rice, soups, and sauces.

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Category : Dried & Salted Tags : Dried Crayfish, Seafood Flavors, Traditional Food

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Description

Premium Whole Dried Crayfish – 100% natural, sun-dried for maximum flavor and freshness.
Rich Umami Taste – Enhances the depth of soups, stews, and traditional African dishes.

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Quick Comparison

Crayfish Whole Dried (African Beauty) Getrocknete Flusskrebse ganz 50g remove Ojukwu Ofada Rice 1kg remove Bigi Mama - Plantain Fufu 680g remove Ojukwu Stock Fish 290g remove Chilli whole Dried 80g remove Okpa Flour - 300g remove

Name Crayfish Whole Dried (African Beauty) Getrocknete Flusskrebse ganz 50g remove Ojukwu Ofada Rice 1kg remove Bigi Mama - Plantain Fufu 680g remove Ojukwu Stock Fish 290g remove Chilli whole Dried 80g remove Okpa Flour - 300g remove

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weight	100g, 290g

Description

High in Protein & Nutrients – A natural source of protein, calcium, and essential minerals.
Perfect for African & Seafood Dishes – Commonly used in Nigerian, Ghanaian, and other West African cuisines.
Long Shelf Life & Easy Storage – Lightweight and dry-packed to retain freshness.
Adds Authentic Traditional Flavor – Brings an authentic taste to jollof rice, soups, and sauces.

Ojukwu Ofada Rice is a premium, locally sourced Nigerian rice variety known for its rich aroma, distinctive taste, and high nutritional value. Unpolished and naturally processed, this Ofada rice retains its essential nutrients, making it a healthy choice for traditional and modern dishes.

Bigi Mama Fufu is a high-quality, easy-to-prepare fufu flour that brings the authentic taste and texture of traditional African fufu to your kitchen. Made from carefully selected ingredients, it is smooth, stretchy, and perfect for pairing with a variety of soups, including egusi, ogbono, and vegetable soup.

Ojukwu Stock Fish is a premium-quality dried fish known for its rich, savory taste and high protein content. Sourced from the finest fish and traditionally dried to preserve its natural flavor and nutrients, this stock fish is a staple ingredient in African and Caribbean cuisine. It enhances the taste of soups, stews, and sauces, adding an authentic depth of flavor to your dishes.

Versatile Usage – Perfect for soups, stews, sauces, marinades, and spice blends.
Long Shelf Life – Naturally dried for extended storage without losing potency.
Packed with Nutrients – Rich in capsaicin, antioxidants, and vitamins A & C.
Authentic Global Flavor – Used in African, Asian, Mexican, and Indian cuisines.

Okpa Flour is a high-quality, finely milled flour made from Bambara nuts, specially processed for preparing the traditional Nigerian Okpa (Bambara nut pudding). This flour guarantees a smooth texture, authentic taste, and easy preparation for a delicious and nutritious meal.

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