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Trofai Palmkernkonzentrat | Palmnut Concentrate - 800g
€5.00
Trofai Palmkonzentrat (800g) is a premium palm concentrate that brings the rich taste and vibrant color of palm oil to your cooking. This versatile ingredient is perfect for enhancing the flavor of soups, stews, and sauces, making it a staple in many kitchens. Trofai Palmkonzentrat is easy to use and allows you to enjoy the authentic taste of palm oil without the hassle of handling raw ingredients.
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Description
- Rich Flavor: Adds a deep, hearty taste to your dishes, enhancing traditional recipes.
- Convenient Packaging: Easy-to-use concentrate that eliminates the need for measuring and handling raw palm oil.
- Versatile Ingredient: Ideal for use in a variety of dishes, including soups, stews, and rice.
- Natural Ingredients: Made from high-quality palm fruit with no artificial additives.
- Rich in Antioxidants: Contains beneficial nutrients that contribute to a healthy diet.
Quick Comparison
| Trofai Palmkernkonzentrat | Palmnut Concentrate - 800g remove | Okpa Flour - 300g remove | Ojukwu Palm Oil 5L remove | Harina de MaÃz Blanco P.A.N., 1kg remove | Nigeria Brown Beans remove | Uda Samen 50g remove | |
|---|---|---|---|---|---|---|
| Name | Trofai Palmkernkonzentrat | Palmnut Concentrate - 800g remove | Okpa Flour - 300g remove | Ojukwu Palm Oil 5L remove | Harina de MaÃz Blanco P.A.N., 1kg remove | Nigeria Brown Beans remove | Uda Samen 50g remove |
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| Price | €5.00 | €5.00 | €35.50 | €3.50 | €7.50 | €2.50 |
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| Description | Trofai Palmkonzentrat (800g) is a premium palm concentrate that brings the rich taste and vibrant color of palm oil to your cooking. This versatile ingredient is perfect for enhancing the flavor of soups, stews, and sauces, making it a staple in many kitchens. Trofai Palmkonzentrat is easy to use and allows you to enjoy the authentic taste of palm oil without the hassle of handling raw ingredients. | Okpa Flour is a high-quality, finely milled flour made from Bambara nuts, specially processed for preparing the traditional Nigerian Okpa (Bambara nut pudding). This flour guarantees a smooth texture, authentic taste, and easy preparation for a delicious and nutritious meal. | Ojukwu Palm Oil (5L) is a premium cooking oil extracted from the finest palm fruits, known for its rich flavor and vibrant color. This versatile oil is an essential ingredient in many traditional African dishes, enhancing the taste of soups, stews, and sauces. With its high smoke point and natural properties, Ojukwu Palm Oil is perfect for frying, sautéing, and baking, making it a staple in every kitchen. | P.A.N. White Corn Flour (Harina de MaÃz Blanco) is a high-quality, gluten-free flour made from 100% pre-cooked white corn. Known for its smooth texture and versatility, this flour is perfect for making traditional Latin American dishes such as arepas, empanadas, tortillas, and tamales. | Nigeria Brown Beans are a staple in many Nigerian households, known for their rich flavor and nutritional benefits. These high-quality beans are perfect for a variety of traditional dishes, including stews, soups, and porridge. Packed with protein, fiber, and essential vitamins, Nigeria Brown Beans are not only delicious but also contribute to a balanced diet. Whether you're preparing a hearty meal or looking for a healthy snack, these beans are a versatile and nutritious choice. | Uda Samen, also known as Negro Pepper or Xylopia aethiopica, is a highly aromatic spice widely used in African cuisine for its bold, smoky, and slightly peppery flavor. This spice is a staple in traditional dishes, adding depth and warmth to soups, stews, and sauces. |
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