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Trofai Palmkernkonzentrat | Palmnut Concentrate - 800g
€5.00
Trofai Palmkonzentrat (800g) is a premium palm concentrate that brings the rich taste and vibrant color of palm oil to your cooking. This versatile ingredient is perfect for enhancing the flavor of soups, stews, and sauces, making it a staple in many kitchens. Trofai Palmkonzentrat is easy to use and allows you to enjoy the authentic taste of palm oil without the hassle of handling raw ingredients.
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Description
- Rich Flavor: Adds a deep, hearty taste to your dishes, enhancing traditional recipes.
- Convenient Packaging: Easy-to-use concentrate that eliminates the need for measuring and handling raw palm oil.
- Versatile Ingredient: Ideal for use in a variety of dishes, including soups, stews, and rice.
- Natural Ingredients: Made from high-quality palm fruit with no artificial additives.
- Rich in Antioxidants: Contains beneficial nutrients that contribute to a healthy diet.
Quick Comparison
| Trofai Palmkernkonzentrat | Palmnut Concentrate - 800g remove | Ojukwu Stock Fish 290g remove | Harina de MaÃz Blanco P.A.N., 1kg remove | Ojukwu Poundo Flour - 1.5kg remove | Okpa Flour - 300g remove | Ojukwu Ofada Rice 1kg remove | |||
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| Name | Trofai Palmkernkonzentrat | Palmnut Concentrate - 800g remove | Ojukwu Stock Fish 290g remove | Harina de MaÃz Blanco P.A.N., 1kg remove | Ojukwu Poundo Flour - 1.5kg remove | Okpa Flour - 300g remove | Ojukwu Ofada Rice 1kg remove | ||
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| Price | €5.00 | €16.50 | €3.50 | €9.50 | €5.00 | €9.00 | ||
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| Description | Trofai Palmkonzentrat (800g) is a premium palm concentrate that brings the rich taste and vibrant color of palm oil to your cooking. This versatile ingredient is perfect for enhancing the flavor of soups, stews, and sauces, making it a staple in many kitchens. Trofai Palmkonzentrat is easy to use and allows you to enjoy the authentic taste of palm oil without the hassle of handling raw ingredients. | Ojukwu Stock Fish is a premium-quality dried fish known for its rich, savory taste and high protein content. Sourced from the finest fish and traditionally dried to preserve its natural flavor and nutrients, this stock fish is a staple ingredient in African and Caribbean cuisine. It enhances the taste of soups, stews, and sauces, adding an authentic depth of flavor to your dishes. | P.A.N. White Corn Flour (Harina de MaÃz Blanco) is a high-quality, gluten-free flour made from 100% pre-cooked white corn. Known for its smooth texture and versatility, this flour is perfect for making traditional Latin American dishes such as arepas, empanadas, tortillas, and tamales. | Ojukwu Poundo Flour (1.5kg) is a premium flour specifically crafted for making the beloved Nigerian dish, pounded yam. This convenient flour allows you to easily prepare a smooth and stretchy dough that pairs perfectly with soups and stews. Made from high-quality yam, Ojukwu Poundo Flour captures the authentic taste and texture of traditional pounded yam without the need for extensive preparation. | Okpa Flour is a high-quality, finely milled flour made from Bambara nuts, specially processed for preparing the traditional Nigerian Okpa (Bambara nut pudding). This flour guarantees a smooth texture, authentic taste, and easy preparation for a delicious and nutritious meal. | Ojukwu Ofada Rice is a premium, locally sourced Nigerian rice variety known for its rich aroma, distinctive taste, and high nutritional value. Unpolished and naturally processed, this Ofada rice retains its essential nutrients, making it a healthy choice for traditional and modern dishes. | ||
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