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Trofai Palmkernkonzentrat | Palmnut Concentrate - 800g
€5.00
Trofai Palmkonzentrat (800g) is a premium palm concentrate that brings the rich taste and vibrant color of palm oil to your cooking. This versatile ingredient is perfect for enhancing the flavor of soups, stews, and sauces, making it a staple in many kitchens. Trofai Palmkonzentrat is easy to use and allows you to enjoy the authentic taste of palm oil without the hassle of handling raw ingredients.
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Description
- Rich Flavor: Adds a deep, hearty taste to your dishes, enhancing traditional recipes.
- Convenient Packaging: Easy-to-use concentrate that eliminates the need for measuring and handling raw palm oil.
- Versatile Ingredient: Ideal for use in a variety of dishes, including soups, stews, and rice.
- Natural Ingredients: Made from high-quality palm fruit with no artificial additives.
- Rich in Antioxidants: Contains beneficial nutrients that contribute to a healthy diet.
Quick Comparison
Trofai Palmkernkonzentrat | Palmnut Concentrate - 800g remove | Ojukwu Stock Fish 290g remove | Valle del Sole Coconut Milk 400ml remove | Ojukwu Stock Fish Fillet 100g remove | MP Cassava Flour 910g remove | Ojukwu Palm Oil 5L remove | |||||
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Name | Trofai Palmkernkonzentrat | Palmnut Concentrate - 800g remove | Ojukwu Stock Fish 290g remove | Valle del Sole Coconut Milk 400ml remove | Ojukwu Stock Fish Fillet 100g remove | MP Cassava Flour 910g remove | Ojukwu Palm Oil 5L remove | ||||
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Description | Trofai Palmkonzentrat (800g) is a premium palm concentrate that brings the rich taste and vibrant color of palm oil to your cooking. This versatile ingredient is perfect for enhancing the flavor of soups, stews, and sauces, making it a staple in many kitchens. Trofai Palmkonzentrat is easy to use and allows you to enjoy the authentic taste of palm oil without the hassle of handling raw ingredients. | Ojukwu Stock Fish is a premium-quality dried fish known for its rich, savory taste and high protein content. Sourced from the finest fish and traditionally dried to preserve its natural flavor and nutrients, this stock fish is a staple ingredient in African and Caribbean cuisine. It enhances the taste of soups, stews, and sauces, adding an authentic depth of flavor to your dishes. | Valle del Sole Coconut Milk is a rich and creamy dairy-free alternative made from high-quality coconuts. Perfect for enhancing both sweet and savory dishes, this coconut milk brings a smooth texture and authentic tropical flavor to curries, soups, desserts, and beverages. Packed with natural goodness, it is an excellent choice for vegan, lactose-intolerant, and health-conscious individuals. | Ojukwu Stock Fish Fillet is a premium-quality dried fish product, rich in natural flavor and packed with essential nutrients. Perfect for adding a deep, smoky taste to traditional African soups, stews, and sauces, this stockfish fillet is carefully selected and processed to maintain its authentic taste and aroma. Whether used in Egusi, Ogbono, Nsala, or Banga soup, Ojukwu Stock Fish Fillet enhances your dishes with a distinct umami flavor. | MP Cassava Flour (910g) is a gluten-free alternative to traditional flour, made from the whole root of the cassava plant. This versatile flour is perfect for a wide range of recipes, from baking to thickening sauces. Known for its neutral flavor and fine texture, MP Cassava Flour can be used to create delicious gluten-free bread, pancakes, and pastries, making it an ideal choice for those with dietary restrictions. | Ojukwu Palm Oil (5L) is a premium cooking oil extracted from the finest palm fruits, known for its rich flavor and vibrant color. This versatile oil is an essential ingredient in many traditional African dishes, enhancing the taste of soups, stews, and sauces. With its high smoke point and natural properties, Ojukwu Palm Oil is perfect for frying, sautéing, and baking, making it a staple in every kitchen. | ||||
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