Okpa Flour - 300g
€5.00
Okpa Flour is a high-quality, finely milled flour made from Bambara nuts, specially processed for preparing the traditional Nigerian Okpa (Bambara nut pudding). This flour guarantees a smooth texture, authentic taste, and easy preparation for a delicious and nutritious meal.
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Description
- 100% Natural – No preservatives or additives, just pure Bambara nut flour.
- Rich in Protein & Fiber – A great plant-based source of protein and essential nutrients.
- Authentic Taste – Perfect for making traditional Okpa with its distinct flavor and soft texture.
- Easy to Prepare – Simply mix with warm water, season to taste, and steam for a delicious meal.
- Versatile Use – Can be combined with other flours for different recipes.
Enjoy the delicious and nutritious goodness of Okpa Flour, perfect for a quick and satisfying meal.
Quick Comparison
| Okpa Flour - 300g remove | Bigi Mama - Plantain Fufu 680g remove | Valle Del Sole Red Plata Maize - 900g remove | Yam | 2kg - 2.5kg remove | Ojukwu Cassava Garri remove | Fola Foods Beans Flour 5kg remove | |
|---|---|---|---|---|---|---|
| Name | Okpa Flour - 300g remove | Bigi Mama - Plantain Fufu 680g remove | Valle Del Sole Red Plata Maize - 900g remove | Yam | 2kg - 2.5kg remove | Ojukwu Cassava Garri remove | Fola Foods Beans Flour 5kg remove |
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| Price | €5.00 | €5.00 | €3.50 | €8.99 | €3.50 | €4.00 |
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| Additional information | ||||||
| Description | Okpa Flour is a high-quality, finely milled flour made from Bambara nuts, specially processed for preparing the traditional Nigerian Okpa (Bambara nut pudding). This flour guarantees a smooth texture, authentic taste, and easy preparation for a delicious and nutritious meal. | Bigi Mama Fufu is a high-quality, easy-to-prepare fufu flour that brings the authentic taste and texture of traditional African fufu to your kitchen. Made from carefully selected ingredients, it is smooth, stretchy, and perfect for pairing with a variety of soups, including egusi, ogbono, and vegetable soup. | Valle Del Sole Red Plata Maize (900g) is a premium-quality, naturally dried red maize known for its rich taste, vibrant color, and nutritional benefits. This versatile grain is perfect for a wide range of dishes, making it a must-have in your kitchen. | Yam is a starchy root vegetable widely enjoyed across Africa, the Caribbean, and Asia. Known for its firm texture and mildly sweet taste, it’s perfect for boiling, frying, roasting, or pounding into traditional dishes like Pounded Yam or Yam Porridge. | Experience the authentic taste of Ojukwu Cassava Garri, a premium-quality, sun-dried cassava flour perfect for preparing Eba, a staple in African cuisine. Made from carefully selected cassava tubers, this garri is finely processed, crisp, and full of flavor, making it an excellent choice for both traditional and modern recipes. | Enjoy the convenience and nutrition of Fola Foods Beans Flour, a high-quality, finely milled flour made from premium beans. Perfect for preparing traditional African dishes like moi moi, akara (bean cakes), and bean porridge, this flour offers a rich source of protein, fiber, and essential nutrients for a balanced diet. |
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