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Harina de Maíz Blanco P.A.N., 1kg
€3.50
P.A.N. White Corn Flour (Harina de Maíz Blanco) is a high-quality, gluten-free flour made from 100% pre-cooked white corn. Known for its smooth texture and versatility, this flour is perfect for making traditional Latin American dishes such as arepas, empanadas, tortillas, and tamales.
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Description
- Made from 100% pre-cooked white corn.
- Gluten-free and ideal for a variety of diets.
- Perfect for making arepas, empanadas, tortillas, and tamales.
- Smooth texture and authentic flavor.
- Quick and easy to prepare.
- Naturally rich in fiber and essential nutrients.
- No artificial preservatives or additives.
- Convenient 1kg packaging for home and professional use.
Quick Comparison
| Harina de Maíz Blanco P.A.N., 1kg remove | Nestlé Cerelac Milk remove | Ojukwu Cassava Garri remove | Ojukwu Palm Oil 5L remove | Valle del Sole Coconut Milk 400ml remove | Valle Del Sole White Plata Corn - 900g remove | |
|---|---|---|---|---|---|---|
| Name | Harina de Maíz Blanco P.A.N., 1kg remove | Nestlé Cerelac Milk remove | Ojukwu Cassava Garri remove | Ojukwu Palm Oil 5L remove | Valle del Sole Coconut Milk 400ml remove | Valle Del Sole White Plata Corn - 900g remove |
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| Price | €3.50 | €7.00 | €3.50 | €35.50 | €2.00 | €3.50 |
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| Additional information | ||||||
| Description | P.A.N. White Corn Flour (Harina de Maíz Blanco) is a high-quality, gluten-free flour made from 100% pre-cooked white corn. Known for its smooth texture and versatility, this flour is perfect for making traditional Latin American dishes such as arepas, empanadas, tortillas, and tamales. | Creleac is a premium brand of powdered cereal made from a blend of nutritious grains, designed to provide a wholesome and delicious meal option for all ages. Known for its smooth texture and rich flavor, Creleac is perfect for breakfast or as a tasty snack. It can be easily mixed with milk or water and is versatile enough to be used in baking or as an ingredient in various recipes. | Experience the authentic taste of Ojukwu Cassava Garri, a premium-quality, sun-dried cassava flour perfect for preparing Eba, a staple in African cuisine. Made from carefully selected cassava tubers, this garri is finely processed, crisp, and full of flavor, making it an excellent choice for both traditional and modern recipes. | Ojukwu Palm Oil (5L) is a premium cooking oil extracted from the finest palm fruits, known for its rich flavor and vibrant color. This versatile oil is an essential ingredient in many traditional African dishes, enhancing the taste of soups, stews, and sauces. With its high smoke point and natural properties, Ojukwu Palm Oil is perfect for frying, sautéing, and baking, making it a staple in every kitchen. | Valle del Sole Coconut Milk is a rich and creamy dairy-free alternative made from high-quality coconuts. Perfect for enhancing both sweet and savory dishes, this coconut milk brings a smooth texture and authentic tropical flavor to curries, soups, desserts, and beverages. Packed with natural goodness, it is an excellent choice for vegan, lactose-intolerant, and health-conscious individuals. | Valle Del Sole White Plata Corn (900g) is a high-quality, naturally dried white corn perfect for a variety of traditional and modern dishes. Carefully selected and processed, this premium-grade corn is known for its rich flavor, versatility, and nutritional benefits. |
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