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P.A.N. White Corn Flour (Harina de Maíz Blanco) is a high-quality, gluten-free flour made from 100% pre-cooked white corn. Known for its smooth texture and versatility, this flour is perfect for making traditional Latin American dishes such as arepas, empanadas, tortillas, and tamales.
Harina de Maíz Blanco P.A.N., 1kg remove | Valle del Sole Coconut Milk 400ml remove | Grace Yummy Tombrown Original Cereal Mix remove | Ojukwu Crayfish - 100g remove | MP Cassava Flour 910g remove | Bigi Mama - Plantain Fufu 680g remove | |
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Name | Harina de Maíz Blanco P.A.N., 1kg remove | Valle del Sole Coconut Milk 400ml remove | Grace Yummy Tombrown Original Cereal Mix remove | Ojukwu Crayfish - 100g remove | MP Cassava Flour 910g remove | Bigi Mama - Plantain Fufu 680g remove |
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Description | P.A.N. White Corn Flour (Harina de Maíz Blanco) is a high-quality, gluten-free flour made from 100% pre-cooked white corn. Known for its smooth texture and versatility, this flour is perfect for making traditional Latin American dishes such as arepas, empanadas, tortillas, and tamales. | Valle del Sole Coconut Milk is a rich and creamy dairy-free alternative made from high-quality coconuts. Perfect for enhancing both sweet and savory dishes, this coconut milk brings a smooth texture and authentic tropical flavor to curries, soups, desserts, and beverages. Packed with natural goodness, it is an excellent choice for vegan, lactose-intolerant, and health-conscious individuals. | Enjoy the rich, nourishing goodness of Grace Yummy Tombrown, a premium Original Cereal Mix made from carefully selected grains. This traditional West African porridge blend is packed with essential nutrients, making it an excellent energy-boosting meal for all ages. | Ojukwu Crayfish (100g) is a premium seasoning ingredient made from carefully sourced and dried crayfish. Known for its distinct flavor and aroma, this versatile ingredient is a staple in many West African dishes. Ojukwu Crayfish enhances the taste of soups, stews, and sauces, bringing a rich seafood essence to your cooking. | MP Cassava Flour (910g) is a gluten-free alternative to traditional flour, made from the whole root of the cassava plant. This versatile flour is perfect for a wide range of recipes, from baking to thickening sauces. Known for its neutral flavor and fine texture, MP Cassava Flour can be used to create delicious gluten-free bread, pancakes, and pastries, making it an ideal choice for those with dietary restrictions. | Bigi Mama Fufu is a high-quality, easy-to-prepare fufu flour that brings the authentic taste and texture of traditional African fufu to your kitchen. Made from carefully selected ingredients, it is smooth, stretchy, and perfect for pairing with a variety of soups, including egusi, ogbono, and vegetable soup. |
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