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Ojukwu Palm Oil
€15.00
Ojukwu Palm Oil is a high-quality cooking oil extracted from premium palm fruit, renowned for its rich flavor and vibrant color. This versatile oil is a staple in many kitchens, especially in African cuisine, where it is used for frying, sautéing, and as an ingredient in traditional dishes. Ojukwu Palm Oil is not only flavorful but also contains beneficial nutrients, making it a popular choice for health-conscious cooks.
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Description
- Rich Flavor: Adds a unique, hearty taste to your meals, enhancing the overall flavor of dishes.
- Vibrant Color: Its deep red-orange hue is a hallmark of quality palm oil, indicating high carotenoid content.
- Versatile Cooking Oil: Ideal for frying, baking, and as a base for sauces and stews.
- Nutrient-Rich: Contains essential fatty acids and antioxidants, promoting overall health.
- Natural Ingredients: Made from 100% pure palm fruit with no additives or preservatives.
Quick Comparison
| Ojukwu Palm Oil remove | Guinea Fresh - Palm Oil remove | Coco Yam 1kg remove | Onga Classic Spice remove | Ojukwu Palm Oil 5L remove | Villageoise Red Palm Oil 0.75L remove | |||||
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| Name | Ojukwu Palm Oil remove | Guinea Fresh - Palm Oil remove | Coco Yam 1kg remove | Onga Classic Spice remove | Ojukwu Palm Oil 5L remove | Villageoise Red Palm Oil 0.75L remove | ||||
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| Price | €15.00 | €6.50 | €6.50 | €1.00 – €5.80 | €35.50 | €5.00 | ||||
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| Description | Ojukwu Palm Oil is a high-quality cooking oil extracted from premium palm fruit, renowned for its rich flavor and vibrant color. This versatile oil is a staple in many kitchens, especially in African cuisine, where it is used for frying, sautéing, and as an ingredient in traditional dishes. Ojukwu Palm Oil is not only flavorful but also contains beneficial nutrients, making it a popular choice for health-conscious cooks. | Guinea Fresh Palm Oil is a premium, high-quality red palm oil made from carefully selected palm fruits. It is 100% natural, rich in vitamins A & E, and free from additives or preservatives. Ideal for traditional African and Caribbean dishes, this oil enhances the flavor and color of your meals while providing essential nutrients. | Cocoyam is a highly nutritious and versatile root vegetable, widely used in African, Caribbean, and Asian cuisines. Known for its starchy texture and mildly nutty flavor, it is a staple ingredient in soups, stews, and porridge. Cocoyam is rich in fiber, vitamins, and minerals, making it a healthy alternative to regular potatoes and other tubers. | Onga Classic Spice is a rich and flavorful seasoning that enhances the taste of your dishes with a perfect blend of spices and herbs. | Ojukwu Palm Oil (5L) is a premium cooking oil extracted from the finest palm fruits, known for its rich flavor and vibrant color. This versatile oil is an essential ingredient in many traditional African dishes, enhancing the taste of soups, stews, and sauces. With its high smoke point and natural properties, Ojukwu Palm Oil is perfect for frying, sautéing, and baking, making it a staple in every kitchen. | Villageoise Red Palm Oil is a premium, natural cooking oil extracted from the fruit of the oil palm tree. Renowned for its rich, vibrant color and unique flavor, this oil is a staple in many kitchens around the world. Sourced sustainably, Villageoise Red Palm Oil not only enhances the taste of your dishes but also offers numerous health benefits. Packed with antioxidants, vitamins, and healthy fats, it is perfect for frying, sautéing, or adding to sauces and dressings. | ||||
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