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Ojukwu Palm Oil
€15.00
Ojukwu Palm Oil is a high-quality cooking oil extracted from premium palm fruit, renowned for its rich flavor and vibrant color. This versatile oil is a staple in many kitchens, especially in African cuisine, where it is used for frying, sautéing, and as an ingredient in traditional dishes. Ojukwu Palm Oil is not only flavorful but also contains beneficial nutrients, making it a popular choice for health-conscious cooks.
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Description
- Rich Flavor: Adds a unique, hearty taste to your meals, enhancing the overall flavor of dishes.
- Vibrant Color: Its deep red-orange hue is a hallmark of quality palm oil, indicating high carotenoid content.
- Versatile Cooking Oil: Ideal for frying, baking, and as a base for sauces and stews.
- Nutrient-Rich: Contains essential fatty acids and antioxidants, promoting overall health.
- Natural Ingredients: Made from 100% pure palm fruit with no additives or preservatives.
Quick Comparison
| Ojukwu Palm Oil remove | Bigi Mama Rice Flour 900g remove | Coco Yam 1kg remove | Ojukwu Ofada Rice 1kg remove | Guinea Fresh - Palm Oil remove | Ojukwu Ogbono remove | |
|---|---|---|---|---|---|---|
| Name | Ojukwu Palm Oil remove | Bigi Mama Rice Flour 900g remove | Coco Yam 1kg remove | Ojukwu Ofada Rice 1kg remove | Guinea Fresh - Palm Oil remove | Ojukwu Ogbono remove |
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| Price | €15.00 | €5.00 | €6.50 | €9.00 | €6.50 | €14.50 |
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| Additional information | ||||||
| Description | Ojukwu Palm Oil is a high-quality cooking oil extracted from premium palm fruit, renowned for its rich flavor and vibrant color. This versatile oil is a staple in many kitchens, especially in African cuisine, where it is used for frying, sautéing, and as an ingredient in traditional dishes. Ojukwu Palm Oil is not only flavorful but also contains beneficial nutrients, making it a popular choice for health-conscious cooks. | Bigi Mama Rice Flour is a high-quality, finely milled rice flour perfect for a variety of culinary uses. Whether you're baking, cooking, or making gluten-free meals, this flour delivers smooth texture and great taste. | Cocoyam is a highly nutritious and versatile root vegetable, widely used in African, Caribbean, and Asian cuisines. Known for its starchy texture and mildly nutty flavor, it is a staple ingredient in soups, stews, and porridge. Cocoyam is rich in fiber, vitamins, and minerals, making it a healthy alternative to regular potatoes and other tubers. | Ojukwu Ofada Rice is a premium, locally sourced Nigerian rice variety known for its rich aroma, distinctive taste, and high nutritional value. Unpolished and naturally processed, this Ofada rice retains its essential nutrients, making it a healthy choice for traditional and modern dishes. | Guinea Fresh Palm Oil is a premium, high-quality red palm oil made from carefully selected palm fruits. It is 100% natural, rich in vitamins A & E, and free from additives or preservatives. Ideal for traditional African and Caribbean dishes, this oil enhances the flavor and color of your meals while providing essential nutrients. | Ojukwu Ogbono is a premium, high-quality variety of African wild mango seeds, carefully selected for its rich flavor and unique nutritional benefits. Known for its smooth texture and excellent thickening properties, this ogbono is ideal for preparing delicious traditional soups and stews |
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