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Ojukwu Ofada Rice 1kg
€9.00
Ojukwu Ofada Rice is a premium, locally sourced Nigerian rice variety known for its rich aroma, distinctive taste, and high nutritional value. Unpolished and naturally processed, this Ofada rice retains its essential nutrients, making it a healthy choice for traditional and modern dishes.
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Description
- Premium-quality, locally sourced Ofada rice.
- Rich, distinct aroma and unique, nutty flavor.
- Unpolished and naturally processed for maximum nutrients.
- High in fiber, vitamins, and minerals for a healthy diet.
- Perfect for traditional Nigerian meals, especially with spicy Ofada sauce.
- Free from artificial additives and preservatives.
- Long shelf life with proper storage.
- Ideal for home and restaurant cooking.
Quick Comparison
| Ojukwu Ofada Rice 1kg remove | Ojukwu Ogbono remove | Ojukwu Palm Oil remove | Winnies - Tuo Zaafi Mixed Flour 1kg remove | Ojukwu Stock Fish Fillet 100g remove | Bigi Mama - Plantain Fufu 680g remove | |||
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| Name | Ojukwu Ofada Rice 1kg remove | Ojukwu Ogbono remove | Ojukwu Palm Oil remove | Winnies - Tuo Zaafi Mixed Flour 1kg remove | Ojukwu Stock Fish Fillet 100g remove | Bigi Mama - Plantain Fufu 680g remove | ||
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| Price | €9.00 | €14.50 | €15.00 | €7.50 | €5.50 | €5.00 | ||
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| Description | Ojukwu Ofada Rice is a premium, locally sourced Nigerian rice variety known for its rich aroma, distinctive taste, and high nutritional value. Unpolished and naturally processed, this Ofada rice retains its essential nutrients, making it a healthy choice for traditional and modern dishes. | Ojukwu Ogbono is a premium, high-quality variety of African wild mango seeds, carefully selected for its rich flavor and unique nutritional benefits. Known for its smooth texture and excellent thickening properties, this ogbono is ideal for preparing delicious traditional soups and stews | Ojukwu Palm Oil is a high-quality cooking oil extracted from premium palm fruit, renowned for its rich flavor and vibrant color. This versatile oil is a staple in many kitchens, especially in African cuisine, where it is used for frying, sautéing, and as an ingredient in traditional dishes. Ojukwu Palm Oil is not only flavorful but also contains beneficial nutrients, making it a popular choice for health-conscious cooks. | Winnie's Tuo Zaafi is a traditional Ghanaian dish made from finely ground corn and millet, known for its smooth texture and hearty flavor. This versatile dough is often served with a variety of soups and stews, making it a staple in many households. Winnie's Tuo Zaafi is easy to prepare and provides a nutritious base for your favorite dishes, offering a taste of authentic West African cuisine. | Ojukwu Stock Fish Fillet is a premium-quality dried fish product, rich in natural flavor and packed with essential nutrients. Perfect for adding a deep, smoky taste to traditional African soups, stews, and sauces, this stockfish fillet is carefully selected and processed to maintain its authentic taste and aroma. Whether used in Egusi, Ogbono, Nsala, or Banga soup, Ojukwu Stock Fish Fillet enhances your dishes with a distinct umami flavor. | Bigi Mama Fufu is a high-quality, easy-to-prepare fufu flour that brings the authentic taste and texture of traditional African fufu to your kitchen. Made from carefully selected ingredients, it is smooth, stretchy, and perfect for pairing with a variety of soups, including egusi, ogbono, and vegetable soup. | ||
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