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MP Cassava Flour 910g
€4.50
MP Cassava Flour (910g) is a gluten-free alternative to traditional flour, made from the whole root of the cassava plant. This versatile flour is perfect for a wide range of recipes, from baking to thickening sauces. Known for its neutral flavor and fine texture, MP Cassava Flour can be used to create delicious gluten-free bread, pancakes, and pastries, making it an ideal choice for those with dietary restrictions.
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Description
- Gluten-Free: Safe for those with celiac disease or gluten intolerance.
- Versatile Use: Suitable for baking, cooking, and as a thickening agent in sauces and soups.
- Neutral Flavor: Complements both sweet and savory dishes without overpowering other ingredients.
- High in Carbohydrates: Provides a good source of energy, making it a great addition to meals.
- Easy to Substitute: Can be used in place of wheat flour in many recipes, often at a 1:1 ratio.
- Natural Ingredients: Made from 100% cassava root with no additives or preservatives.
Enhance your cooking and baking with MP Cassava Flour, a nutritious and adaptable ingredient for all your culinary needs!
Quick Comparison
| MP Cassava Flour 910g remove | Valle Del Sole White Plata Corn - 900g remove | Hibiscus Bissap Rouge 100g remove | Yam | 2kg - 2.5kg remove | Bigi Mama - Plantain Fufu 680g remove | Okpa Flour - 300g remove | |
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| Name | MP Cassava Flour 910g remove | Valle Del Sole White Plata Corn - 900g remove | Hibiscus Bissap Rouge 100g remove | Yam | 2kg - 2.5kg remove | Bigi Mama - Plantain Fufu 680g remove | Okpa Flour - 300g remove |
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| Price | €4.50 | €3.50 | €4.00 | €8.99 | €5.00 | €5.00 |
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| Description | MP Cassava Flour (910g) is a gluten-free alternative to traditional flour, made from the whole root of the cassava plant. This versatile flour is perfect for a wide range of recipes, from baking to thickening sauces. Known for its neutral flavor and fine texture, MP Cassava Flour can be used to create delicious gluten-free bread, pancakes, and pastries, making it an ideal choice for those with dietary restrictions. | Valle Del Sole White Plata Corn (900g) is a high-quality, naturally dried white corn perfect for a variety of traditional and modern dishes. Carefully selected and processed, this premium-grade corn is known for its rich flavor, versatility, and nutritional benefits. | Hibiscus Bissap Rouge is a premium-quality dried hibiscus flower, known for its vibrant red color and tangy, refreshing taste. Widely used to make hibiscus tea, juice, and herbal infusions, it is rich in antioxidants, vitamins, and minerals that promote overall health. | Yam is a starchy root vegetable widely enjoyed across Africa, the Caribbean, and Asia. Known for its firm texture and mildly sweet taste, it’s perfect for boiling, frying, roasting, or pounding into traditional dishes like Pounded Yam or Yam Porridge. | Bigi Mama Fufu is a high-quality, easy-to-prepare fufu flour that brings the authentic taste and texture of traditional African fufu to your kitchen. Made from carefully selected ingredients, it is smooth, stretchy, and perfect for pairing with a variety of soups, including egusi, ogbono, and vegetable soup. | Okpa Flour is a high-quality, finely milled flour made from Bambara nuts, specially processed for preparing the traditional Nigerian Okpa (Bambara nut pudding). This flour guarantees a smooth texture, authentic taste, and easy preparation for a delicious and nutritious meal. |
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