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Fola Foods Nigerian Poundo Iyan - 1.5kg
€7.50
Fola Foods Nigerian Poundo Iyan (1.5kg) is a convenient and delicious flour made from processed yam, perfect for creating the classic Nigerian dish, Poundo Iyan. This instant flour allows you to prepare a smooth, stretchy, and tasty fufu quickly and easily. Ideal for pairing with soups, stews, and sauces, Fola Foods Nigerian Poundo Iyan is a staple in many households, bringing authentic Nigerian flavors right to your kitchen.
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Description
- Easy to Prepare: Simply mix with hot water for a quick and hassle-free meal.
- Authentic Taste: Made from high-quality yam, ensuring a rich and traditional flavor.
- Versatile Dish: Perfectly pairs with various soups and stews, enhancing any meal.
- Gluten-Free: A great option for those with gluten intolerance or dietary restrictions.
- High Nutritional Value: Packed with carbohydrates and essential nutrients for energy.
Quick Comparison
Fola Foods Nigerian Poundo Iyan - 1.5kg remove | Ojukwu Stock Fish Fillet 100g remove | Uda Samen 50g remove | Bigi Mama Rice Flour 900g remove | MP Cassava Flour 910g remove | Okpa Flour - 300g remove | |||
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Name | Fola Foods Nigerian Poundo Iyan - 1.5kg remove | Ojukwu Stock Fish Fillet 100g remove | Uda Samen 50g remove | Bigi Mama Rice Flour 900g remove | MP Cassava Flour 910g remove | Okpa Flour - 300g remove | ||
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Description | Fola Foods Nigerian Poundo Iyan (1.5kg) is a convenient and delicious flour made from processed yam, perfect for creating the classic Nigerian dish, Poundo Iyan. This instant flour allows you to prepare a smooth, stretchy, and tasty fufu quickly and easily. Ideal for pairing with soups, stews, and sauces, Fola Foods Nigerian Poundo Iyan is a staple in many households, bringing authentic Nigerian flavors right to your kitchen. | Ojukwu Stock Fish Fillet is a premium-quality dried fish product, rich in natural flavor and packed with essential nutrients. Perfect for adding a deep, smoky taste to traditional African soups, stews, and sauces, this stockfish fillet is carefully selected and processed to maintain its authentic taste and aroma. Whether used in Egusi, Ogbono, Nsala, or Banga soup, Ojukwu Stock Fish Fillet enhances your dishes with a distinct umami flavor. | Uda Samen, also known as Negro Pepper or Xylopia aethiopica, is a highly aromatic spice widely used in African cuisine for its bold, smoky, and slightly peppery flavor. This spice is a staple in traditional dishes, adding depth and warmth to soups, stews, and sauces. | Bigi Mama Rice Flour is a high-quality, finely milled rice flour perfect for a variety of culinary uses. Whether you're baking, cooking, or making gluten-free meals, this flour delivers smooth texture and great taste. | MP Cassava Flour (910g) is a gluten-free alternative to traditional flour, made from the whole root of the cassava plant. This versatile flour is perfect for a wide range of recipes, from baking to thickening sauces. Known for its neutral flavor and fine texture, MP Cassava Flour can be used to create delicious gluten-free bread, pancakes, and pastries, making it an ideal choice for those with dietary restrictions. | Okpa Flour is a high-quality, finely milled flour made from Bambara nuts, specially processed for preparing the traditional Nigerian Okpa (Bambara nut pudding). This flour guarantees a smooth texture, authentic taste, and easy preparation for a delicious and nutritious meal. | ||
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