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Fola Foods Beans Flour 5kg
€4.00
Enjoy the convenience and nutrition of Fola Foods Beans Flour, a high-quality, finely milled flour made from premium beans. Perfect for preparing traditional African dishes like moi moi, akara (bean cakes), and bean porridge, this flour offers a rich source of protein, fiber, and essential nutrients for a balanced diet.
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Description
- 100% Natural – No additives or preservatives.
- Rich in Protein & Fiber – Supports a healthy diet and digestion.
- Quick & Easy to Use – Saves time compared to soaking and peeling whole beans.
- Versatile for Cooking – Ideal for moi moi, akara, soups, and more.
- Gluten-Free & Plant-Based – Suitable for various dietary needs.
Quick Comparison
| Fola Foods Beans Flour 5kg remove | Tropical Gourmet - Plantain Strips Lightly 85g remove | Valle Del Sole White Plata Corn - 900g remove | MP Cassava Flour 910g remove | Coco Yam 1kg remove | Ojukwu Ogbono remove | |||||
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| Name | Fola Foods Beans Flour 5kg remove | Tropical Gourmet - Plantain Strips Lightly 85g remove | Valle Del Sole White Plata Corn - 900g remove | MP Cassava Flour 910g remove | Coco Yam 1kg remove | Ojukwu Ogbono remove | ||||
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| Description | Enjoy the convenience and nutrition of Fola Foods Beans Flour, a high-quality, finely milled flour made from premium beans. Perfect for preparing traditional African dishes like moi moi, akara (bean cakes), and bean porridge, this flour offers a rich source of protein, fiber, and essential nutrients for a balanced diet. |
| Valle Del Sole White Plata Corn (900g) is a high-quality, naturally dried white corn perfect for a variety of traditional and modern dishes. Carefully selected and processed, this premium-grade corn is known for its rich flavor, versatility, and nutritional benefits. | MP Cassava Flour (910g) is a gluten-free alternative to traditional flour, made from the whole root of the cassava plant. This versatile flour is perfect for a wide range of recipes, from baking to thickening sauces. Known for its neutral flavor and fine texture, MP Cassava Flour can be used to create delicious gluten-free bread, pancakes, and pastries, making it an ideal choice for those with dietary restrictions. | Cocoyam is a highly nutritious and versatile root vegetable, widely used in African, Caribbean, and Asian cuisines. Known for its starchy texture and mildly nutty flavor, it is a staple ingredient in soups, stews, and porridge. Cocoyam is rich in fiber, vitamins, and minerals, making it a healthy alternative to regular potatoes and other tubers. | Ojukwu Ogbono is a premium, high-quality variety of African wild mango seeds, carefully selected for its rich flavor and unique nutritional benefits. Known for its smooth texture and excellent thickening properties, this ogbono is ideal for preparing delicious traditional soups and stews | ||||
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€5.50
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