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Bird’s Original Custard Powder is a classic dessert ingredient that has been a family favorite for generations. Made with a unique blend of high-quality ingredients, this custard powder creates a smooth, creamy, and delicious custard perfect for pairing with cakes, pies, puddings, and fruit desserts. Easy to prepare and free from artificial colors and flavors, Bird’s Custard Powder is a must-have in every kitchen for making delightful homemade desserts.
Size | 300g, 600g |
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Bird's Original Custard Powder 300g remove | Milk Powder (Peak) remove | Nazzy Soya Beans Food remove | Harina de MaĂz Blanco P.A.N., 1kg remove | MP Cassava Flour 910g remove | Fola Foods Beans Flour 5kg remove | |||
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Name | Bird's Original Custard Powder 300g remove | Milk Powder (Peak) remove | Nazzy Soya Beans Food remove | Harina de MaĂz Blanco P.A.N., 1kg remove | MP Cassava Flour 910g remove | Fola Foods Beans Flour 5kg remove | ||
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Price | €2.70 – €5.50 | €7.99 | €6.00 | €3.50 | €4.50 | €4.00 | ||
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Description | Bird's Original Custard Powder is a classic dessert ingredient that has been a family favorite for generations. Made with a unique blend of high-quality ingredients, this custard powder creates a smooth, creamy, and delicious custard perfect for pairing with cakes, pies, puddings, and fruit desserts. Easy to prepare and free from artificial colors and flavors, Bird’s Custard Powder is a must-have in every kitchen for making delightful homemade desserts. |
| Nazzy Soya Beans Food is a highly nutritious and protein-rich food made from carefully selected soya beans, groundnut, and plantain. Designed for pure nourishment, healthy growth, and body-building, it is an excellent food choice for babies, growing children, pregnant women, and even adults. | P.A.N. White Corn Flour (Harina de MaĂz Blanco) is a high-quality, gluten-free flour made from 100% pre-cooked white corn. Known for its smooth texture and versatility, this flour is perfect for making traditional Latin American dishes such as arepas, empanadas, tortillas, and tamales. | MP Cassava Flour (910g) is a gluten-free alternative to traditional flour, made from the whole root of the cassava plant. This versatile flour is perfect for a wide range of recipes, from baking to thickening sauces. Known for its neutral flavor and fine texture, MP Cassava Flour can be used to create delicious gluten-free bread, pancakes, and pastries, making it an ideal choice for those with dietary restrictions. | Enjoy the convenience and nutrition of Fola Foods Beans Flour, a high-quality, finely milled flour made from premium beans. Perfect for preparing traditional African dishes like moi moi, akara (bean cakes), and bean porridge, this flour offers a rich source of protein, fiber, and essential nutrients for a balanced diet. | ||
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