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Yellow Plantain (Kochbananen Gelb) 1kg
€4.99
- Rich in Nutrients – High in fiber, potassium, and essential vitamins for a balanced diet.
- Versatile Ingredient – Used in a variety of dishes, from sweet to savory meals.
- Perfect for Traditional & Exotic Dishes – Great for Latin American, Caribbean, and African cuisines.
- Soft & Creamy Texture – When cooked, plantains develop a deliciously soft and caramelized taste.
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Description
- Premium Quality Yellow Plantains – Fresh, ripe, and perfect for cooking.
- Naturally Sweet & Flavorful – Ideal for frying, baking, boiling, or grilling.
Quick Comparison
| Yellow Plantain (Kochbananen Gelb) 1kg remove | Fresh Hot Pepper remove | Sweet Potato 1kg remove | Coco Yam 1kg remove | Ginger 1kg remove | Yam | 2kg - 2.5kg remove | |
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| Name | Yellow Plantain (Kochbananen Gelb) 1kg remove | Fresh Hot Pepper remove | Sweet Potato 1kg remove | Coco Yam 1kg remove | Ginger 1kg remove | Yam | 2kg - 2.5kg remove |
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| Price | €4.99 | €2.00 | €6.00 | €6.50 | €8.50 | €8.99 |
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| Description |
| Fresh Hot Pepper adds bold heat and vibrant flavor to a wide variety of dishes. Commonly used in African, Caribbean, and Asian cooking, these peppers are perfect for spicing up stews, soups, sauces, and marinades. | Sweet Potato is a nutritious and versatile root vegetable known for its naturally sweet taste and vibrant color. Packed with essential vitamins, fiber, and antioxidants, it is a wholesome addition to any meal. Whether baked, boiled, mashed, or fried, sweet potatoes offer a delicious and healthy alternative to regular potatoes. | Cocoyam is a highly nutritious and versatile root vegetable, widely used in African, Caribbean, and Asian cuisines. Known for its starchy texture and mildly nutty flavor, it is a staple ingredient in soups, stews, and porridge. Cocoyam is rich in fiber, vitamins, and minerals, making it a healthy alternative to regular potatoes and other tubers. | Ginger is a fragrant and flavorful root spice known for its warm, slightly spicy taste and numerous health benefits. Used in both cooking and herbal remedies, ginger enhances the flavor of soups, stews, teas, and stir-fries while also aiding digestion and boosting immunity. Whether fresh, dried, or powdered, ginger is a must-have ingredient for adding a zesty kick to your meals and beverages. | Yam is a starchy root vegetable widely enjoyed across Africa, the Caribbean, and Asia. Known for its firm texture and mildly sweet taste, it’s perfect for boiling, frying, roasting, or pounding into traditional dishes like Pounded Yam or Yam Porridge. |
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