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Ojukwu Palm Oil 5L
€35.50
Ojukwu Palm Oil (5L) is a premium cooking oil extracted from the finest palm fruits, known for its rich flavor and vibrant color. This versatile oil is an essential ingredient in many traditional African dishes, enhancing the taste of soups, stews, and sauces. With its high smoke point and natural properties, Ojukwu Palm Oil is perfect for frying, sautéing, and baking, making it a staple in every kitchen.
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Description
- Rich Flavor: Adds a distinct and hearty taste to your favorite dishes.
- Versatile Use: Ideal for frying, cooking, and as a base for sauces and soups.
- Natural Ingredients: Made from high-quality palm fruits with no artificial additives.
- High Smoke Point: Suitable for various cooking methods without compromising flavor.
- Nutrient-Rich: Contains beneficial nutrients and antioxidants for a healthier diet.
Quick Comparison
| Ojukwu Palm Oil 5L remove | Villageoise Red Palm Oil 0.75L remove | MP Cassava Flour 910g remove | Fresh Hot Pepper remove | Coco Yam 1kg remove | Yam | 2kg - 2.5kg remove | |
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| Name | Ojukwu Palm Oil 5L remove | Villageoise Red Palm Oil 0.75L remove | MP Cassava Flour 910g remove | Fresh Hot Pepper remove | Coco Yam 1kg remove | Yam | 2kg - 2.5kg remove |
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| Price | €35.50 | €5.00 | €4.50 | €2.00 | €6.50 | €8.99 |
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| Additional information | ||||||
| Description | Ojukwu Palm Oil (5L) is a premium cooking oil extracted from the finest palm fruits, known for its rich flavor and vibrant color. This versatile oil is an essential ingredient in many traditional African dishes, enhancing the taste of soups, stews, and sauces. With its high smoke point and natural properties, Ojukwu Palm Oil is perfect for frying, sautéing, and baking, making it a staple in every kitchen. | Villageoise Red Palm Oil is a premium, natural cooking oil extracted from the fruit of the oil palm tree. Renowned for its rich, vibrant color and unique flavor, this oil is a staple in many kitchens around the world. Sourced sustainably, Villageoise Red Palm Oil not only enhances the taste of your dishes but also offers numerous health benefits. Packed with antioxidants, vitamins, and healthy fats, it is perfect for frying, sautéing, or adding to sauces and dressings. | MP Cassava Flour (910g) is a gluten-free alternative to traditional flour, made from the whole root of the cassava plant. This versatile flour is perfect for a wide range of recipes, from baking to thickening sauces. Known for its neutral flavor and fine texture, MP Cassava Flour can be used to create delicious gluten-free bread, pancakes, and pastries, making it an ideal choice for those with dietary restrictions. | Fresh Hot Pepper adds bold heat and vibrant flavor to a wide variety of dishes. Commonly used in African, Caribbean, and Asian cooking, these peppers are perfect for spicing up stews, soups, sauces, and marinades. | Cocoyam is a highly nutritious and versatile root vegetable, widely used in African, Caribbean, and Asian cuisines. Known for its starchy texture and mildly nutty flavor, it is a staple ingredient in soups, stews, and porridge. Cocoyam is rich in fiber, vitamins, and minerals, making it a healthy alternative to regular potatoes and other tubers. | Yam is a starchy root vegetable widely enjoyed across Africa, the Caribbean, and Asia. Known for its firm texture and mildly sweet taste, it’s perfect for boiling, frying, roasting, or pounding into traditional dishes like Pounded Yam or Yam Porridge. |
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